Katstruwborri - BigK

vampires have been drinking human blood for centuries they don't give a fuck about guys on eight different antidepressants. they were sucking on asbestos factory workers

thank you goth boy

KWITE IS BACK KWITE IS BACK OMG OMG EVRYONE STAY CALM (i am NOT calm)

here is a masterpost of a lot of my kwite fanart i made!! im so happy!

(there's sm more but i ran out of room...)

saw this pic on an old fan-site and was inspired

Primary colours my beloved ❤️💙💛

had a dream last night where marbles were back en vogue and everyone carried their marbles around in cute little pouches that they'd clip onto their backpacks or purse straps or belt loops so they'd always have their marbles on them and your marbles were deeply personal objects that showcased your individual personality and people would get really passionate and proud of them and playing for keeps was a deeply serious and honor-bound affair and i played a game with an old man while waiting for a bus and he told me how he met his wife while playing in a for-keeps tournament and in a miracle shot he knocked out her most precious marble a brilliant sparkling green one with an inside like a geode and when he looked up he found she was crying at its loss and so right there on the spot he proposed to her so that she could divorce him and take it back in the divorce "but in the end," he told me, "she kept me and the marble" and i awoke teary and resentful to be ripped from a fleeting world that had found for itself such a small and beautiful peace

Homemade Oatmeal Cream Pies

From MacaroniandCheesecake

Ingredients for Cookies:

1 cup unsalted butter, room temperature

¾ cup dark brown sugar

½ cup sugar

2 eggs

1 tsp. vanilla

1 tbsp. honey

1 ¾ cup all purpose flour

1 tsp. baking soda

1/8 tsp. cinnamon

½ tsp. salt

1 ½ cups quick cooking oats

Marshmallow Frosting Ingredients:

2 egg whites

½ cup sugar

¼ tsp. cream of tartar

½ tsp. vanilla

A bit more complicated than the recipes I like to post but this was too good to pass up! For full directions, click the link above! Support your food bloggers!