Side Dish - Sous Vide Parsnips
Sweet Potato Cookies II - Desserts Great tasting cookies that are easy and fun to make - plus they differ from the cliche chocolate chip cookies. You will be surprised at how delicious and moist these are.
Blue Ribbon Horseradish Pickles - Side Dish - Canning and Preserving Spicy pickles with a hint of horseradish will set your pickles head and shoulders above the rest. You will get raves on these pickles! I always get asked to make more or bring more to work. These are worth a try! This makes a really crisp, great tasting pickle!
Cocoa Powder, Semisweet Chocolate Chips, Heavy Cream, Egg Yolks, Granulated Sugar, Mini Marshmallows, Vanilla Extract, Whole Milk, Salt, Walnuts. Enjoy this rich and creamy homemade rocky road ice cream with walnuts, mini marshmallows, and chocolate chips.
Game Meats - Steak N Gravy If you enjoy mushrooms, give this one a shot. Steaks of venison are cooked in onion-mushroom gravy. My husband prefers this and we eat game at least 3 nights a week. THIS is some tasty food!
Desserts - Holiday Pumpkin Cake with Rum-Cream Cheese Glaze The main ingredient in this moist bundt cake with a rich rum-cream cheese glaze is pumpkin puree. It will compete favorably with any pumpkin pie!
Pastries - Party Corned Beef Puffs A tasty, spicy corned beef filling is stuffed inside bite-sized puffs that are simple to make. They can be prepared the day before and eaten cold.
Cashews and Grapes, Charcuterie Recipes, Charcuterie Recipe, Grapes, Cashews, Italian Sausage, Brie Cheese, Jam. This Brie, Italian Sausages, Jam, Cashews, and Grapes Charcuterie Board is ideal for any occasion. Everyone will enjoy the combination of savoury and sweet ingredients.
Easy Blueberry Crumble - Blueberry Dessert When served warm with vanilla ice cream, this simple blueberry crumble made with frozen blueberries is an unmatched dessert.