Social Distancing Eats: Veggie Byrek
Social Distancing Eats: Veggie Byrek
After buying a pack of phyllo dough for our baked feta, I whipped up some impromptu byrek with the remaining phyllo sheets. It was my first time making byrek (I’ve done phyllo triangles and spiral rolls), so I was keep my fingers crossed that I wouldn’t mess it up. Read more for the recipe!
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