Ginataang Manok

Ginataang Manok

Ginataang Manok

More Posts from Noshedoesntlabel and Others

1 year ago
Soups, Stews And Chili - Martha's Vegetable Beef Soup Ground Beef And A Package Of Frozen Vegetables

Soups, Stews and Chili - Martha's Vegetable Beef Soup Ground beef and a package of frozen vegetables are your two main shopping list items for this quick-to-make soup. The hearty, flavorful broth is made with tomato sauce, dry onion soup mix, and a teaspoon of white sugar.


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2 years ago
Honey-Glazed Baked Salmon - Salmon This Honey-glazed Salmon - Baked With Asian Flavors Like Ginger, Garlic,

Honey-Glazed Baked Salmon - Salmon This honey-glazed salmon - baked with Asian flavors like ginger, garlic, soy sauce, and green onions - is sweet and savory at once.


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1 year ago

Chocolate Covered Potato Chips

Chocolate Covered Potato Chips

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1 year ago

Tex Mex Baked Blooming Onion

Tex Mex Baked Blooming Onion

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1 year ago

Gyrosat Opa Opa in Sacramento, CA

Gyrosat Opa Opa In Sacramento, CA

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1 year ago
Egg - Chocolate Babka The Best Recipe For Chocolate Babka. These Rolled Up Bread Rings Are Made From

Egg - Chocolate Babka The best recipe for chocolate babka. These rolled up bread rings are made from a yeast dough and baked with a chocolate and cinnamon filling.


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1 year ago
Desserts - Fruit Pies - Peaches 'n Cream Pie You Can Eat This Simple Pie All Year Round Because It Is

Desserts - Fruit Pies - Peaches 'n Cream Pie You can eat this simple pie all year round because it is made with canned peaches. It makes its own crust and is delicious both warm and cold.


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1 year ago
Bundt Pan Onion Bread Make Your Own Pull-apart Onion Bread With Parmesan Flavor In A Bundt Pan And Serve

Bundt Pan Onion Bread Make your own pull-apart onion bread with Parmesan flavor in a Bundt pan and serve it with any meal.


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1 year ago
Hot Cinnamon Peanut Brittle - Desserts - Peanut Dessert A Fun Twist On The Original, This Brittle Tastes

Hot Cinnamon Peanut Brittle - Desserts - Peanut Dessert A fun twist on the original, this brittle tastes like a cross between hot cinnamon candies and traditional peanut brittle.


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