Lemon Cream Pasta With Chicken - Chicken

Tuna - Tuna on Toast Cream of mushroom soup with tuna and egg, over toast.

My Grandma's Shoofly Pie A traditional Pennsylvania Dutch dish, shoofly pie has a filling made with molasses and brown sugar that is incredibly rich. Irresistible!

Desserts - Bundt Cake - Air-Fried Butter Cake

Brown Bears - Bread - Biscuits This campfire bread is made from canned biscuit dough, sugar, and cinnamon. Children will enjoy baking it, and adults will appreciate how simple it is to prepare and serve.

Pies - Amazing Blueberry Rhubarb Pie

Dulce de Leche Donuts with Almond Slivers Recipe

Baking Soda, Dulce De Leche, Granulated Sugar, Vegetable Oil, Salt, Almond Slivers, Unsalted Butter, Buttermilk, All-Purpose Flour, Baking Powder. These dulce de leche donuts are a sweet and nutty treat that is ideal for breakfast or dessert. The dulce de leche dough has a rich, caramel flavor that pairs perfectly with the toasted almond slivers on top. These donuts are simple to make and will surely impress.

Red Radish Hummus with Roasted Tomatoes Recipe

Black Pepper, Salt, Olive Oil, Minced Garlic Clove, Red Radishes, Lemon Juice, Tahini, Chickpeas, Ground Cumin. This Red Radish Hummus with Roasted Tomatoes is a fresh take on traditional hummus, with a spicy kick and a burst of sweetness from the roasted tomatoes.

Desserts - Popsicle - Chocolate-Tahini Ice Pops These chocolate-tahini ice pops are vegan and better than ice cream. Make them with soy milk, avocado, vanilla extract, and stevia for fewer calories.

Pear Bread II - Breakfast and Brunch This lovely summer loaf is flavored delicately with pecans and fresh pears. If double wrapped, freezes successfully. Both tasty and simple.

Curried Butternut Squash and Apple Bisque - Soup This bisque recipe uses butternut squash, Granny Smith apples, premade curry sauce, and coconut cream to create a delicious and creamy soup for your dinner table.