(For Protection)
Is there really anything better in this world than tea, plants, crystals, and chicken tenders?
This is kind of the adult version of the chicken tenders I grew up on as a kid. It's my go-to on nights I get home late, and don't have the time to plan out a lavish meal lol.
Anyways hope you enjoy it!
A little over a pound of chicken tenderloins
1/2 cup shredded coconut - Protection, Purify
1/2 cup panko breadcrumbs
1/2 cup flour
1 tbsp paprika - Energy
1 tbsp garlic powder - Warding, Protection, Healing
1 tsp onion powder - Absorb Negative Energies
1 tsp chili powder - Warding, Protection
Salt and Pepper - Banish Negative Energy
2 eggs + 1 tsp water
A Salad of mixed dark leafy greens
A dipping sauce of your choice
Combine Panko bread crumbs and shredded coconut onto a plate. On another plate, combine flour, paprika, garlic powder, onion powder, chili powder, and salt and pepper.
Beat your 2 eggs, add water, and leave out in a bowl of some kind. Salt and pepper your chicken tenderloins. First, take the chicken tenderloins one by one and dip them into the flour mixture. Then the egg mixture, and lastly, dipping them into the coconut bread crumbs. Put onto some sort of baking sheet.
You can either bake, air fry, or fry these. I recommend frying or air frying!
Frying: In a deep pan add about 1 inch deep of oil. When oil is hot, fry for 4-5 minutes on each side, or until cooked.
Air Fryer: Cook at 400 F in the air fryer for about 12 minutes, flipping halfway through, or until cooked.
Baking: Bake at 375 F for 20-30 minutes, or until cooked. They should be a nice crispy brown color.
Serve to overtop a nice plate of leafy greens, and use either a dressing or a sauce for dipping.
Enjoy!
hi ive moved out and im super broke do u have any cheap and easy/quick recipes for bringing luck or positivity
This recipe feeds a lot of mouths for cheap, you can also cover with foil and serve at later times, just pop it in the fridge, and when your ready to eat it again, just put it in the microwave for about 20 seconds.
Ingredients
2 tsp cinnamon
positivity, luck, strength, abundance
5 eggs
1 1/2 cup half and half or heavy cream
1/2 cup maple syrup or honey
attract positivity, heals
2 tbsp butter
1 tsp vanilla extract
attract good things, self-love
1 loaf of any bread of choice (cut into cubes)
1 cup brown sugar
desirable outcomes, self-love, comfort, luck
1 tsp nutmeg
luck, money, prosperity
1 cup pecans
Preheat the oven to 350 F. Whisk the eggs, half and half, 1 tbsp brown sugar, spices, and vanilla. Pour 1/2 the mixture into a deep baking tray. Add in your cubed bread and pour the remaining mixture on top. Cover and refrigerate as you prepare the rest of the ingredients.
In a medium saucepan melt butter, brown sugar, maple syrup, and cinnamon. Bring to a slight boil then turn the heat to low. Simmer for 3 minutes, stirring constantly. Add-in pecans.
Pour in the syrup on top of the french toast. Bake for 30-35 minutes or until done.
Why are traditional spells so goddamn weird?
There is no black or white magic.
Elements That Make a Spell Truly Powerful
5 Signs that a Spell Book is Authentic
The Power in Witches’ Hair
Spell Ingredients in Traditional Witchcraft
We do not cast spells against haunted places.
Do not mistake grimoires for journals and scrapbooks.
We call it the Ritual of Wandering.
Shielding is entirely pointless.
Gold and Silver in Witchcraft
Why Blood Magic is Powerful
A few things that I do when I’m at my lowest. Made specifically for disabled people, but anyone can do these! See this post for low energy witchcraft ideas not directly related to disabilities.
Enchant your blanket for a good night’s rest
Enchant your coffee/juice/water/NyQuil/whatever you’re drinking to aid in recovery
Enchant food to aid in recovery
Place sigils around to aid in recovery, memory, etc.
Keep relaxing herbs/stones/etc. around
Cast a sleep aid spell (I have a bag with lavender and amethyst hanging on a bedpost)
Cast a recovery spell (I have another bag with a variety of protection and rest herbs and crystals)
Enchant fidgets or objects used to stim to calm you and to never break
Use energy magic instead of physical spells.
Use art/writing/etc. magic! Draw sigils, deities, write spells, recipes, shopping lists, etc.
Stir and infuse good energy/banishing into teas or coffees.
Keep some supplies nearby (i.e. tea lights, a lighter, grimoire, oils, etc.).
Use showers, washing of face/hands, etc. for cleansing.
Brush out the bad energy when brushing your hair.
Ward health aids or mobility aids against breaking and bless them to work quickly and well.
Use apps or websites for sigils, spells, etc. (VirtualCandleSpell for digital candle spells, Craiyon for sigils).
Keep room sprays near you and bless them to serve a certain purpose.
Make emoji/song spells! Use corresponding emojis and charge them with intent. Use corresponding songs, put them on a playlist, charge them, and listen to it whenever you want to cast it.
Use makeup/skincare as glamours.
Use sunscreen as protection!
Use wax warmers and melts instead of candles.
Use oils in diffusers instead of candles or incense.
Enchant anything you use daily.
im praying to you, oh Swift and Mighty Árész, that you keep those who protest in the upcoming days safe, and that you can lend them your strenght to fight against the oppression 。.:*:・'°☆
Hey *hand on shoulder* you know that Greece, along with most of the balkan countries, has been under ottoman turkish rule for more than 400 years? You know that Greece today has many economic problems today, despite it's history being rich?
You know that Greece is very prone to forest fires and natural disasters?
Also, do you know that Greece, along with Serbia, Croatia, Bosnia and Herzegovina, as well as Montenegro... They are all protesting against corruption, and no one talked about it.
You talk about wanting to have temples to worship in modern day, but you don't care about the land that those temples would be built on?
Greece may be an Orthodox Christian country. But trust me, the gods are still very much living there. Their spirit is still there. Poseidon is still ruling the waves, Zeus is still watching over in the sky, Demeter is taking care of the crops.
All i am asking is... Spread awareness. I am saying this on behalf of my greek friend, firstly, who has complained to me about their issues not being heard. LEARN HISTORY. STUDY CURRENT WORLD EVENTS. SEND LOVE TO THE LAND OF GREECE, WHO HAS ENDURED GREAT HARDSHIPS.
Racist Stereotypes About Magic What you mean to say: Karma Edition Depth and Cultural Appropriation in Witchcraft Racism, Spirituality, and Witchblr Making Magic More Inclusive Accidental Appropriation Closed Traditions Aren't a Monolith. Chakras - What they really are CHAKRAS (are not what you think they are) Recognizing the difference between real history and pseudohistory
More related posts at: For Pagans/Witches to Beware of My Posts Related to My Practices Religions and Deities
me: this one’s for you Lord Apollo✊
voice cracks on the first note of the song i’m singing
This recipe was given to me by a friend awhile ago, and I feel it needs a little more appreciation. They’re super easy to make and are tasty too!
I feel one thing a kitchen witch has to master is their ability to make all sorts of bread. It’s such a staple, and is so versatile. Not to mention how much of a crowd pleaser it is.
This recipe is a tasty bun, that when bitten into, oozes vanilla custard. Whenever I make these, they are gone in the first ten minutes. I tweaked this recipe from one of my good friends who enlightened me on this yummy recipe. I highly recommend you to try these for yourself!
Now in this recipe I will be showing you three fillings that I’m sure you will love!
- Vanilla Custard
- Chocolate coffee cream
- Brown sugar maple custard
For the Dough
½ cup all-purpose flour
½ cup bread flour
1 cup cake flour
A sprinkle of sea salt
1/3 cup sugar
1 packet of dry yeast
½ cup warm almond milk (Or any type of milk)
2 tbsp heavy cream
1 egg
3 tbsp butter
For the Vanilla Custard
5 tbsp sugar
2 ½ tbsp flour
3 egg yolks
1 cup whole milk
1 Tablespoon butter
Vanilla Bean
Vanilla Extract
For the Chocolate Coffee Cream
6 tbsp sugar
3 tbsp flour
3 egg yolks
½ cup whole milk
1 Tablespoon butter
¼ cup expresso/ brewed coffee
Milk chocolate/ dark chocolate/ Semi-sweet chocolate (Its up to you)
For the Maple Syrup Custard
5 tbsp brown sugar
3 tbsp maple syrup
2 ½ tbsp flour
3 egg yolks
1 cup whole milk
1 Tablespoon butter
To prepare: Set your butter and eggs out 10 minutes before you start so they enough time to come to room temperature.
Start by filling a measuring cup with your milk and heat in your microwave for about 20 seconds, or until when you stick a (clean) finger in, it is just warm. If it is too hot, it will kill your yeast mixture. Add your dry yeast in and stir. Let it sit for 10 minutes to bloom.
Next, in a kitchen aid (If you have one) attach the dough hook and mix your flour, salt and sugar together. Now crack an egg into the yeast mixture and add it to the kitchen aid bowl on low speed. Add in warmed cream. Let the dough hook do its magic on medium low speed until the dough is very smooth and elastic.
Add in your butter 1 tablespoon at a time and let it mix until completely smooth. About 4-5 minutes.
Oil a bowl with some neutral oil, or with some butter and place the kneaded dough ball into the bowl. Cover with plastic wrap and place in oven with the light on, or in a warm area.
Leave it to rise for 2 hours, or until doubled in size.
Ok, so now poke your dough and let the gas leak out from the dough. Cut it into equal sized pieces and place cling wrap on it and let it rise for another 15 minutes or more.
In the 15 minutes, now is the time to make your custard cream. On high heat, add your milk and butter and let it come to a boil. Then turn down your heat and whisk in sugar, egg, and flour. Add in your additives (Vanilla, maple syrup. etc.) and mix on low heat until it has reached a thick pudding like consistency. About 6-12 minutes. If you are doing chocolate, here is the time to melt your chocolate in, when it is off the heat. Let it cool completely.
With a rolling pin roll out the pieces of dough and place a dollop of custard in the center. Fold them over and press/pinch the sides together. Repeat the process until all of them are like this.
Place them on a tray and wrap cling wrap over them. Let them proof for about an hour, or until they’ve doubled in size again.
Now with a nonstick pan on medium low heat, place the bun in the pan and cover with lid. Cook each side for about 5 minutes, or until it is a nice golden brown. You can also cook this in an oven. 400 F for 8-15 minutes.
Now your done! Enjoy this hot and cold, they are tasty either way. It will be a little crispy when hot and soft when cold.
I hope you enjoy this recipe!
I love you all! My DMs, mail, and comments are always open!
xoxo, Angel
acts as both a banishment and a cleansing
basil (protection)
thyme (cleansing; antimicrobial)
sage (protection + cleansing + banishing; antimicrobial)
rosemary (protection + banishing)
chamomile (cleansing + banishing + peace)
sea salt (protection + banishing)
lavender and eucalyptus oil (cleansing; just a few drops of each)
water
add dried herbs and sea salt to water, boil and reduce to a simmer until the water becomes fragrant and changes color
remove from heat and let cool - strain and pour into a container
add your essential oils, seal the container and shake well
proceed to add this mixture to your soapy mop bucket or spray some on windows, doors, and baseboards to be wiped down
open your windows to let the negative energy escape your home as you clean
♡ luna
© 2025 ad-caelestia
☀️🌾Gods & Goddesses, I honor you. 🌸🍇 Gay🏳️⚧️ man, 🚫Minors DNI!!🚫
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