Mini Lemon Meringue Tartlets Recipe

Mini Lemon Meringue Tartlets Recipe

Mini Lemon Meringue Tartlets Recipe

Granulated Sugar, Egg Yolk, Cream Of Tartar, Unsalted Butter, Lemon Curd, Granulated Sugar, Egg Whites, All-Purpose Flour. These mini lemon meringue tartlets are a sweet and tangy dessert that is perfect for any occasion. The buttery crust is topped with fluffy meringue and filled with zesty lemon curd. They're bite-sized and simple to make, making them ideal for a party or a sweet snack.

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