i'm jace, 28, nonbinary, i use they/them pronouns, and i'm a huge fan of food, cozy games, and words of encouragement. 📍tx. ALL reposted content is SFW. enjoy!
198 posts
Latest Posts by stardew-and-food - Page 4
hello maru stardew valley fans it is me. only maru fan in the world
Creamy salmon dish loaded with fresh spinach and juicy tomatoes! 🤤✨
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Perfectly pan-seared salmon swimming in a rich, garlicky sauce—this is pure comfort on a plate. Tag someone who needs to make this ASAP! 🧄🍅🐟
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Ingredients:
Two Skinless Salmon Filets
flavorgod Garlic Herb & Salt
Heavy Cream
Onion powder
Mini tomatoes
Thyme
Parmesan Cheese
flavorgod Himalayan Salt and Peppercorn
Grated Parmesan Cheese
Spinach
Extra Virgin Olive Oil
Butter
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Directions:
Dry out salmon for 15 min. Heat up Cast Iron or pan of your choice on medium heat. Add butter to the pan, Season the salmon with @flavorgod Garlic Herb & Salt, onion powder, drizzle salmon with olive oil, salt add thyme. Cook salmon til golden brown, around 7-8 minutes. My filets were a little thicker. Once salmon is done cooking remove from pan and place on plate.. add more butter, add tomatoes and spinach. Turn down head and add heavy cream and Parmesan cheese. Let simmer for 3 minutes. Add salmon back into pan and serve add grated Parmesan cheese.
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Buffalo Broccoli and Chickpea Pitas with Tahini Caesar Dressing (Vegan)
Gimbap.
This is our korean inspired travel snack during my birthday trip.
Made with rice, ham, veggies, egg and more. :)
Garlic Butter Steak & Cheese Ravioli
Ingredients
(Serves 4)
1 lb flank steak , thinly sliced against the grain
1 tbsp olive oil
2 tbsp unsalted butter
4 cloves garlic , minced
1 (25 oz) package fresh or frozen cheese ravioli
1 cup beef broth
1/2 cup heavy cream (optional, for extra richness)
1 cup shredded Mozzarella Cheese
1/4 cup Parmesan Cheese
Salt and Pepper
Fresh Parsley , chopped (for garnish)
Optional Add-Ins : Spinach, mushrooms, or sun-dried tomatoes for extra flavor and nutrition.
Step 1: Sear the Steak
1. Heat the olive oil in a large skillet over medium-high heat. Season the steak slices generously with salt and pepper.
2. Add the steak to the skillet and sear for 2–3 minutes per side , until browned and cooked to your desired doneness. Remove the steak from the skillet and set aside.
Step 2: Make the Sauce
In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté for 30–60 seconds , until fragrant.
Pour in the beef broth, scraping up any browned bits from the bottom of the pan. Stir in the heavy cream (if using) and bring the mixture to a simmer.
Step 3: Cook the Ravioli
Add the cheese ravioli to the skillet, submerging them in the sauce. Cover the skillet and cook for 7–10 minutes , stirring occasionally, until the ravioli are tender and cooked through.
Step 4: Add the Cheese
Stir in the shredded mozzarella and grated Parmesan cheese until melted and creamy. Return the steak slices to the skillet, tossing gently to combine.
Step 5: Serve
Taste and adjust seasoning if needed. Garnish with freshly chopped parsley before serving.
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