Well, He's Certainly Trying

Day 55:

I was way to exhausted to post recently. Just full on passing out multiple times during the day.

Sick days don't suit me.

Day 70: in Prague, the buildings are pretty

There are surprisingly not many cars or people.

Most places are rather cozy, some are expensive (900 Czech crowns for a small Tiramisu cake) but most are affordable.

There are some cool things to see here as well

Logan 100% gets jealous of Mary Puppins.

Wade always showers her with compliments, kisses her little head and lets her climb on his lap. The merc will do everything and more for that little dog and Logan wants all that attention for himself.

At first, he can't really identify the feeling as jealousy, so he just ignores the feeling and then one day, it hits him. Wade has just started his usual shtick of coddling Dogpool and is letting her slobber all over his face and Logan realises that he has never wanted to be a dog more than right this moment.

Day 35: Jambalaya!

INGREDIENTS:

olive oil

500g boneless skinless chicken breasts, cut into bite-sized pieces (remove tendons, it makes eating easier)

1 pound andouille sausage, thinly sliced into rounds (I used polish kielbasa as substitute)

3 small bell peppers, cored and diced (whatever you prefer, I used a mixed pack)

150g celery root, diced

1 chilli pepper, diced with seeds

1 white onion, diced (about mid-size)

3 cloves garlic, peeled and minced (extra is always good)

1 can (400g) crushed tomatoes

3–4 cups chicken stock

1 1/2 cups uncooked long grain white rice

2 tablespoons Cajun seasoning or Creole seasoning

1 teaspoon dried thyme

1 teaspoon cayenne pepper

1 bay leaf

1 pound raw large shrimp, peeled and deveined

Kosher salt and freshly-cracked black pepper

Fresh parsley (for garnish)

INSTRUCTIONS:

Heat 1 tablespoon oil in a deep (non-stick) pan over medium-high heat.  Add the chicken and sausage and sauté, stirring occasionally, until the chicken is cooked through and the sausage is lightly browned.  Transfer to a clean, big bowl and set aside. (Do this before starting to cut the vegetables or you will end up cooking for over 4 hours, I know I did)

Add the remaining 2 tablespoons oil to the pan.  Add bell peppers, celery, chilli pepper, onion and garlic. Sauté while stirring occasionally, until the onions are softened.

Add the crushed tomatoes, chicken stock, rice, Cajun seasoning, thyme, cayenne, bay leaf to a big pot, and stir to combine, add the vegetables. Cook on medium heat for about 25-30 minutes (cover the pot with a lid), stirring every 5 minutes or so along the way so that the rice does not burn.

Add the shrimp with the chicken and sausage and stir to combine. Continue to simmer, stirring occasionally, until the shrimp are cooked through and pink. Remove and discard the bay leaf.

Season the jambalaya with salt, pepper, and additional Cajun seasoning if needed.

Remove from heat!!!

Poor wolvie

more catoodles

(by monica_monica315)

my liege we your council would not advise this course of action but we all agree it would be pretty funny regardless

Day 25: Going to the Baltic Sea, if you're ever there go to this 'restaurant' in Wismar.

They have the best fish sandwich you'll ever eat.

Sliding back into the star trek fandom at warp speed because when seeing someones hat pommel (which had fallen off) I immediately thought of a tribble and had a little moment of panic because i wouldn't be able to feed all of them.

I quickly realized how stupid that was but well, I'm back at it again

Y'know I used to think that Marvel would never come up with anything more romantic than "I love you in every universe" but then they just had to put out a movie with the premise "I don't give a fuck about every version of you. I don't even care if you're the worst one out of all of them. I want you, specifically, individually, as you are, forever." and I am falling apart again.