The remarkable Cortez 2014 from Testalonga
Chives, Caviar, White Vinegar, Salt And Black Pepper, Whole Grain Bread, Smoked Salmon, Eggs, Unsalted Butter. This Poached Eggs Breakfast with Salmon and Caviar is a sophisticated and delectable dish ideal for a special occasion or weekend brunch. The poached eggs are served with smoked salmon and whole grain toast, as well as a generous spoonful of caviar. The dish is simple to prepare but stunning to serve.