Almond Butter This is a quick, simple way to make healthy, all-natural basic almond butter. Add sugar, spices, or other ingredients to taste if desired.
Thai - Thai Monkfish Curry Do not underestimate how a simple recipe can create a fragrant, warming and delicious curry-tinged soup. This recipe can be made with any firm white fish, and is lovely served over rice.
Desserts - Cranberry Apple Cake Leftover cranberries from Thanksgiving are a tangy and colorful addition to apple pecan cake for the holiday season.
Bread - Papa Drexler's Bavarian Pretzels Try this German pretzel recipe for homemade Bavarian pretzels that are soft, chewy, and golden brown with crispy specks of sea salt in every bite.
Pan-Fried Salmon with Cream-Dill Sauce - Seafood Main Dishes Salmon tastes great pan-fried and, combined with this delicious creamy sauce with mustard and dill, it turns into a gourmet meal that's ready in 20 minutes.
Soup - New Year's Soup This hearty soup contains both black-eyed peas and collard greens, which are traditional foods to eat on New Year's Day for luck and wealth.
Venison Meatballs with Creamy Mustard Sauce - Meat and Poultry - Sausage Even though these venison meatballs are excellent on their own, a creamy, tangy mustard sauce elevates them to another level.
Amazing Twice-Baked Mashed Potato Casserole - Twice Baked Potato Everything you love about twice-baked potatoes in half the time and twice the flavor. The best Thanksgiving side or for any other big dinners.
Lemon-Blueberry Scones with Blueberry Glaze Make ultra-light, tender, lemon-blueberry scones with this simple technique that incorporates Greek yogurt for texture, plus cardamom and whole wheat flour for awesome flavor!
Cajun Egg Sandwich - Breakfast Sandwich
Dave - Vincent Griffin - Karla Garrison - Tasting with Tiffany
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