Awesome Green Beans With Kale - Vegetables Sriracha, Garlic, And Shallot Flavor This Creamy And Cheesy

Vegetables - Spaghetti Squash

Thai Chicken Balls - Spicy These Thai chicken meatballs have a distinctively Thai flavor thanks to the addition of ground chicken, green onions, bread crumbs, coriander, chili sauce, and lemon juice.

Maple Pecan Shortbread Squares - Nut Dessert These mouthwatering shortbread squares have a sticky pecan topping that is flavored with real maple syrup.

Fish - Panko-Crusted Tilapia A tart lime and cilantro coating adds incredible flavor to these breaded tilapia fillets, which can be served with rice and salsa or used in fish tacos.

Gluten Free Pecan Crusted Salmon with Asparagus and Potatoes Recipe

Onion Powder, Garlic Powder, Eggs, Black Pepper, Salmon, Asparagus, Honey, Baby Potatoes, Gluten-Free All-Purpose Flour, Olive Oil, Salt. This gluten-free dish features tender roasted asparagus and baby potatoes alongside juicy salmon fillets coated in a flavorful pecan crust.

Desserts - Refrigerator Cookie - Rainbows a log of cookie dough made of four different colors that is cut into rainbow shapes.

Air Fryer Breaded Sea Scallops - Scallops Learn how to cook breaded scallops in an air fryer. Lightly breaded sea scallops are air fried for similar results as deep frying, but with less mess.

Appetizers and Snacks - Jerky - Corned Beef Jerky Use a dehydrator to make this easy corned beef jerky that's great for snacking or camping.

Swiss Cheese Sauce for Chicken Cordon Bleu - Sauces and Condiments This quick and easy Swiss cheese sauce is great for spooning over chicken Cordon Bleu, but can also be used over egg dishes, vegetables, or whatever you like.

Veggie Beetroot Burgers with Black Sesame Seed Buns Recipe

Feta Cheese, Olive Oil, Egg, Rolled Oats, Black Sesame Seeds, Breadcrumbs, Parsley, Salt And Pepper, Chickpeas, Canned Beets. These veggie beetroot burgers are a tasty and healthy substitute for traditional beef burgers. The chickpeas and feta cheese add texture and flavor to the patties, while the black sesame seed buns add a unique twist to the dish.