BBQ Bacon And Chicken Grilled Cheese Sandwich Recipe

Crunchy Ramen Cabbage Salad This Chinese-inspired coleslaw is made of cabbage, carrots, and crushed ramen noodles and is dressed with a tangy sesame oil vinaigrette.

Pistachio and Strawberry Macarons Recipe

Salt, Powdered Sugar, Granulated Sugar, Food Coloring, Strawberry Powder, Ground Pistachios, Almond Flour, Egg Whites, Food Coloring. These delicate and bright macarons are ideal for any occasion. The nutty and sweet flavors of pistachio combine with the fruity notes of strawberry to create a delectable treat.

Apple Crisp Pie This apple crisp pie is topped with a buttery, cream cheese shortbread crust and filled with tart Granny Smith apples, brown sugar, cinnamon, nutmeg, and ginger. The entire thing is covered in a buttery oat streusel.

Mind Eraser - Drinks

Vegetables - Balsamic Roasted Carrots A quick and tasty side dish is balsamic vinegar-seasoned oven-roasted carrots.

Bacon, Egg and Cheese Sandwich Recipe

Sandwich Recipe, Bread, Egg, Bacon, Butter, Cheddar Cheese. This Bacon, Egg, and Cheese Sandwich is a delicious breakfast staple that is simple to make.

Egg Slider Cheeseburgers with Tomatoes Recipe

Mayonnaise, Yellow Mustard, Ground Beef, Ketchup, Black Pepper, Slider Buns, Tomato, Unsalted Butter, Eggs, Cheddar Cheese, Salt. These Egg Slider Cheeseburgers with Tomatoes are a delicious breakfast, lunch or dinner option. They're simple to make and bursting with flavor.

Side Dish - Cauliflower - Slow Cooker Buffalo Cauliflower Casserole Slow-cooked cheesy Buffalo cauliflower that doesn't overpower in heat and pairs nicely with most all meat.

Homemade Guacamole with Tomatoes, Avocados and Crushed Tortilla Chips

Homemade Guacamole with Tomatoes, Avocados and Crushed Tortilla Chips. This homemade guacamole is a tasty and simple dip that's ideal for any occasion. A tasty and filling snack or appetizer made with ripe avocados, fresh tomatoes, and crunchy tortilla chips.

Duck Confit, the Right Way - Meat and Poultry - Duck Duck is slow-boiled, rubbed with salt, covered in duck fat, and crisped to create this flavorful confit that will be the highlight of dinner parties.